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10/10 by 1 users
Who knew risotto could be so easy to make, and that there could be so many variations? Giada takes us from dinner, to dessert, to a late night snack, with this great Italian classic. Her recipes include: Mushroom Risotto with Peas, Arancini di Riso, Rice Pudding with Vanilla Bean, Orange, and Rum, and Risotto al Salto.
